Stinging nettle is a delicious and nutritious food. It’s also a plant that can sting and cause welts. With these tips, you can learn how to safely gather, prepare and preserve this wild edible.
Danita Macy, Glenda Hyde, Jennie Brixey, Olivia Davis |
Nov 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Nitrogen, phosphorus and potassium aren't just an alphabet soup of chemicals. They are essential plant nutrients that, when used correctly, help to grow a healthy garden. Learn what fertilizers to apply when in this handy guide.
While relatively healthy, forests in western Oregon face threats from climate stress, insects and disease. Here's a look at forest management strategies to cope with those threats and keep the state's forests healthy.
In parts of Oregon, pasture forage for grazing livestock is lacking early in the growing season. That forces livestock producers to rely on costly harvested forages for supplemental feed. There is another option. Research has ...
As a result of this work, 110 applications to the program came in from August through December 2021. Sixty projects were completed with payments totaling $300,000 for replacements, repairs and reimbursements for septic and well systems.
Q: I have what I believe is a Kirk Walnut in my yard. It has a large hollow that is gathering water. I'm worried that this watery situation will rot the heart of the tree. I'd love to preserve this historic beauty. It ...