Learn about characteristics that affect productivity, managing mass wasting risk and maintaining adequate nutrient supply in Douglas-fir forest soils.
Alex Dobkowski, Steve Campbell, Jeffrey D. Grizzel, Robert B. Harrison, Ronald L. Heninger, Douglas A. Maguire, Richard E. Miller, Deborah Page-Dumroese, William Scott, Darlene Zabowski |
Apr 2011 |
Extension Catalog publicationPeer reviewed (Orange level)
Explores a variety of options for protecting anadromous fish populations in western Oregon river systems while being mindful of trade-offs between farmland production and fisheries and wildlife values. Identifies physical...
William H. Emmingham, Badege Bishaw, William Rogers |
Oct 2005 |
Extension Catalog publicationPeer reviewed (Orange level)
A step-by-step guide to riparian tree and shrub planting in the Willamette Valley. Provides information on project planning, plant materials, site preparation, planting techniques, site maintenance, and monitoring and ...
Brad Withrow-Robinson, Max Bennett, Glenn Ahrens |
Oct 2011 |
Extension Catalog publicationPeer reviewed (Orange level)
A full-color field guide to building and maintaining unpaved roads in woodland environments. Contains information on road shapes and surfaces, cross-drainage structures, stream crossings, wet-weather operations, and ...
This field guide describes in detail the steps woodland landowners would take to build a large pond on their properties. The guide describes the planning, permitting and construction of the pond, and includes ...
This publication outlines the role of forest organic debris in inland Northwest forests. Recommends how to maintain forest soil productivity and improve wildlife habitat while reducing wildfire and insect-pest hazards. ...
Chris C. Schnepf, Russell T. Graham, Sandy Kegley, Theresa B. Jain |
Mar 2009 |
Extension Catalog publicationPeer reviewed (Orange level)
Juntos en el Jardin has rejuvenated existing community gardening locations in and around Lincoln City and created spaces that expand access to growing food to Latino and Mesoamerican Indigenous families in Lincoln County that generally have less access to land for growing their own food.
More than 17,600 people – at a growing clip of about 1,000 more each day – are signing up for a vegetable gardening course offered by the Oregon State University Extension Service, as people nationally abide by stay-at-home pandemic orders.
The category of Old Roses remains one of the most misunderstood and confusing. Nurseries may call a plant an "antique rose" or an "old garden rose," but the rose may not truly be an Old Garden Rose.
Barbara McMullen |
May 2007 |
Article
Photo Credit: Alicja Neumiler - Adobe Stock (Cropped from original)
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.