Stephen Ward

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Shop at the Dock Garibaldi: Interview with Amanda Cavitt of the Garibaldi Bistro

Meet Amanda Cavitt, the General Manager of the Garibaldi Portside Bistro. She shares her insights on keeping seafood on the menu during the COVID-19 pandemic, how they prepare their smoked albacore tuna melt, and her advice for learning how cook seafood at home.

Amanda Gladics | May 2020 | Video

Guide to Oregon Fisheries

A short guide to the commonly caught commercial seafood species in Oregon. Includes information on management, season, habitat and life history, fishing gear used to catch it, pounds landed and value of the fishery, and fun facts for 12 of the major fisheries in Oregon.

Jamie Doyle, Amanda Gladics | May 2020 | Fact Sheet

Lincoln Extension creates online resource for locally grown food

A simple idea that can be replicated in other counties.

Chris Branam | May 8, 2020 | News Story

Shop at the Dock Garibaldi: An Interview with Julia Wentzel from Food Roots

Meet Julia Wentzel of Food Roots and learn more about their Farm Table store and how you can access flash frozen, locally caught seafood in Tillamook County during the Covid-19 pandemic.

Amanda Gladics | May 2020 | Video

Food Trail Offers a Taste of Polk County

Farm loops are an excellent means to draw customers to a farm and educate an urban audience that is often three and four generations removed from agriculture.

Mitch Lies | May 5, 2020 | News Story

Shop at the Dock Garibaldi: An Interview with commercial fisherman Brian Trotter, Part 2

Learn from Brian Trotter, a commercial fisherman from Garibaldi, about commercial fishing and his favorite ways to prepare rockfish and lingcod.

Amanda Gladics | May 2020 | Video

Shop at the Dock Garibaldi: An Interview with commercial fisherman Brian Trotter, Part 1

Learn from Brian Trotter, a commercial fisherman from Garibaldi, about his fishing business and how he's keeping seafood on our plates while reducing his risks during the Covid-19 pandemic.

Amanda Gladics | Apr 2020 | Video

Shop at the Dock Garibaldi: An Interview with Jeremy Zeller from FishPeople's Market

Learn more about the FishPeople's Market, one of the usual tour stops on the Shop at the Dock program in Garibaldi. We talk with Jeremy Zeller, the landings supervisor, to learn more about what how he's keeping his employees...

Amanda Gladics | Apr 2020 | Video