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Vegetables and Specialty Seeds

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2022 Green Pea Variety Trial Report

A field trial of new and established green processing pea varieties has been conducted in the Milton-Freewater, OR, area since the mid-1980s to support the historic green pea industry in the region. This report summarizes the results of the 2022 Green Pea Variety Trial conducted in a commercial field near Milton-Freewater, OR.

Cody Copp | Mar 2023 | Publication

Resiliency is the theme at 23rd OSU Small Farms Conference

The conference is the premiere event organized by the OSU Extension Small Farms Program.

Kym Pokorny | Mar 3, 2023 | News story

Developing Oregon’s Winter Vegetable Market project fills need

The OSU Extension Small Farms Program has grown seven crops and 52 varieties for the winter vegetable project at the North Willamette Research and Extension Center (NWREC) in Aurora.

Heidi Noordijk | Feb 2023 | Impact story

OSU Extension statewide seed giveaway set to return for fourth year

Starting Feb. 6, individuals and households, schools and groups can sign up to receive an individual/household seed kit, group kit or seed-starting teacher classroom kit through the mail. 

Chris Branam | Feb 3, 2023 | News story

Dogs sniff out destructive voles to help farmers with control

Because of vole activity in the Willamette Valley from 2018-2021, crops disappeared, pastures were ruined and young blueberries and orchard trees girdled.

Kym Pokorny | Jan 19, 2023 | News story

Good Field Practices for Agricultural Workers

The Pacific Northwest is known for its high-quality produce. To preserve this reputation, all people involved in farm activities should be thoroughly trained in practices that promote health and hygiene. Farmworkers, growers, farm ...

Spanish: Buenas prácticas en el campo para trabajadores agrícolas

Luisa Santamaria, Maria Marlin | Oct 2022 | OSU Extension Catalog Peer reviewed (Orange level)

Oregon State and partners will receive $50 million grant to develop climate-smart potatoes

Oregon State University has been awarded a $50 million grant from the U.S. Department of Agriculture to work with farmers and Native American Tribes on cropping practices that can enhance soil health and reduce the carbon footprint of the Pacific Northwest potato industry.

Sep 18, 2022 | News story

Cost of onion production in eastern Oregon and Idaho

To estimate the cost of growing onions in eastern Oregon and Idaho, data is collected from growers, crop consultants, ag supply companies and Extension personnel. Here's a look at the report compiled from 2021 data.

Gina Greenway | Sep 2022 | Article

Onion cost of production in Eastern Oregon and Idaho

These enterprise budget resources cover the costs associated with producing onions in the Treasure Valley. The PDF document covers how costs were estimated and the Excel workbook allows you to adjust costs to better match your operation. 

Christy Tanner, Stuart Reitz | Sep 2022 | Collection

Cost of Onion Production in Malheur County and Idaho - workbook

Onion enterprise budget for Malheur County, Oregon and Southwest Idaho. This Excel work book can be modified with values specific to your farm.

Gina Greenway | Sep 2022 | Educational document