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Improving Gear Marking in the U.S. West Coast Sablefish Pot Fleet

This workshop report summarizes commercial fishing industry input on feasible and practical improvements to gear marking in the sablefish pot gear off the West Coast to improve NOAA’s ability to identify the source fishery of large whale entanglements.

Feb 2023 | OSU Sea Grant Publication Peer reviewed (Gray level)

Freshwater mussel populations in Pacific Coast Watersheds

This study is on freshwater mussel ecology in Oregon's coastal watersheds. It analyzes stream survey data, co-varying habitat characteristics, and summarizes mussel distribution and host fish co-occurrence.

Feb 2023 | OSU Sea Grant Publication Peer reviewed (Gray level)

Situation Analysis for Oregon’s Emergent Seaweed Aquaculture Industry

This report is a comprehensive analysis of the seaweed industry in Oregon and the emerging possiblities for the local economoy and environment.

Feb 2023 | OSU Sea Grant Publication Peer reviewed (Gray level)

Rethinking Committee Work in the Research Enterprise

In this article, researchers propose a novel concept called “regenerative gatekeeping” to challenge institutional inertia, cultivate belonging, accessibility, justice, diversity, equity, and inclusion in committee work.

Feb 2023 | OSU Sea Grant Publication Peer reviewed (Gray level)

Understanding the Consequences of Hypoxia, Spatial Patterning in Pelagic Ecosystems

A new approach to assessing the impacts of hypoxia on fish can be used to compare impacts among species and across other physical, biological, and chemical gradients and environmental change.

Jan 2023 | OSU Sea Grant Publication Peer reviewed (Gray level)

West Coast Groundfish: Disaster to Sustainable Fishery

Oregon Sea Grant funded the creation of the website, which is an outreach component of a study it funded on how groundfish bottom trawling may impact areas of Oregon’s seafloor previously closed to fishing.

Aug 2022 | OSU Sea Grant Publication Peer reviewed (Gray level)

How Probiotics Saved the Oyster

This video explains how scientists use probiotics to protect oyster larvae against the pathogenic bacteria Vibrio coralliilyticus.

Aug 2022 | OSU Sea Grant Publication Peer reviewed (Gray level)

Oregon Marine Aquaculture: Barriers, Opportunities and Policy Recommendations

This report on the status of Oregon's marine aquaculture industry identifies barriers to expansion from multiple sectors' perspectives and highlights opportunities to support sustainable expansion with informed regulations to reduce environmental impacts.

Aug 2022 | OSU Sea Grant Publication Peer reviewed (Gray level)