Kelly Streit

Producing and selling raw apple cider under the Oregon farm direct marketing law: A guide for agricultural producers

This guide helps agricultural producers understand how to produce, label and sell raw apple cider safely under Oregon law. It covers essential practices for harvesting, processing and preserving cider to maintain food safety.

Kelly Streit, Melissa Fery | Aug 2024 | OSU Extension Catalog Peer reviewed (Orange level)

Oregon's Farm Direct Marketing Law: Producer-processed Value-added Products — A Guide for Farmers and Market Managers

Learn the ins and outs of the Farm Direct Marketing Law, which allows farmers to turn what they grow into value-added products and sell directly to consumers without being licensed food processors.

Lauren Gwin, Kelly Streit, Sara Runkel | Feb 2024 | OSU Extension Catalog Peer reviewed (Orange level)

Winter Vegetable Production on Small Farms and Gardens West of the Cascades

The mild climate west of the Cascades allows farmers and gardeners to grow many winter-hardy crops in the field for winter and spring harvest. A wide range of alliums, leafy greens, brassicas and root crops do...

Nick Andrews, Heather Stoven, Heidi Noordijk, Lane Selman, Kelly Streit, Brooke Edmunds, Neil Bell, Victoria Binning | Jun 2022 | OSU Extension Catalog Peer reviewed (Orange level)