Eyespot is a fungal disease that causes losses of up to 50 percent in winter wheat fields. The disease is also called strawbreaker foot rot. Learn the steps you can take to keep eyespot of wheat from infecting fields, and to limit its spread.
Christina Hagerty, Duncan Kroese, Christopher C. Mundt, Adam F. Heesacker, Robert S. Zemetra |
Mar 2019 |
Extension Catalog publicationPeer reviewed (Orange level)
Discusses the processes of manganese (Mn) reaction in the soil, Mn movement in plants, Mn function in plants, results of studies of Mn in Oregon nursery fields, and management practices to prevent Mn deficiency ...
Phytophthora species are water molds that can kill plants. They can spread undetected in container plants and equipment. Once they are introduced to an ecosystem, it's difficult or impossible to eradicate them. ...
Norma Kline, Marianne Elliott, Jennifer Parke, Dan Stark, David C. Shaw, Alicia Christiansen |
Jan 2022 |
Extension Catalog publicationPeer reviewed (Orange level)
When normal range livestock water supplies are reduced, the results can be poor livestock performance and range damage due to both overuse and underuse. Learn to make the best use of available water.
Ornamental nurseries face many pest management challenges, from weeds to insects to disease. In this report, industry representatives prioritize those challenges in an effort to increase the use of integrated pest ...
Nitrogen, phosphorus and potassium aren't just an alphabet soup of chemicals. They are essential plant nutrients that, when used correctly, help to grow a healthy garden. Learn what fertilizers to apply when in this handy guide.
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Mature cattle grazing in pastures with rapidly growing grass are sometimes afflicted with a disease called grass tetany. The cause is a lack of magnesium in the grass. Here's what to look for and how to treat it.
Inadequate water intake by beef cattle can limit growth and production, which can translate to narrower profit margins for producers. That's why it's important to understand water nutrition and quality for beef cattle.