Information about a pasture's soil can help maximize its production. Here's a step-by-step guide to using the NRCS Web Soil Survey website to gather soil information for specific pastures.
This document provides how-to photo instructions on how to find and download Ecological Site Descriptions (ESDs) using the Web Soil Survey (WSS) for use in a range management plan.
Are you thinking about using manure to fertilize your farm but want more information? Properly managed manure applications recycle nutrients to crops, improve soil quality, and protect water quality. From deciding ...
Andy I. Bary, Craig G. Cogger, Dan M. Sullivan |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Scientists at Oregon State University have shed light on the evolutionary history of a soil-borne bacteria that is so dangerous to grazing animals it is kept behind lock-and-key to prevent its spread.
Chris Branam |
Oct 18, 2018 |
News story
Photo Credit: yvonne navalaney - Adobe Stock (Cropped from original)
Q: I realize ivy is considered an invasive plant, however, we like it and are using it for erosion control. We recently planted cuttings with the help of root hormone powder. My question: is this an okay time to have planted this so that it can thrive?
Farmers and ranchers new to pasture management in the Pacific Northwest can learn the basics of establishing and maintaining a productive pasture for their livestock.
Melissa Fery, David Hannaway, David Chaney, Maud Powell, Garry Stephenson |
Dec 2020 |
Extension Catalog publicationPeer reviewed (Orange level)
Eastern Oregon’s rangelands are diverse due to different soils, topography and climate. Ranchers and land managers who view the landscape as a collection of ecological sites can better predict how vegetation and other resources ...
Publications and documents demonstrating the art of Mud and Manure Management for the pastures and forage crop. These contain useful information that are important when managing and producing livestock on pasture.
Data from five years of trials at Washington State University were used to compare costs and returns for pastured organic broilers using two strains of Cornish Cross meat birds, the industry standard.
Kathleen Painter, Elizabeth Myhre, Andy I. Bary, Craig G. Cogger, Whitney Jemmett |
Jan 2015 |
Extension Catalog publicationPeer reviewed (Orange level)
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.