The goal of the Douglas County Small Farms program is to improve the economic and environmental sustainability of small farms in our community by employing appropriate scale production and marketing techniques.
The program works toward improving small farm horticultural production, soil health quality, integrated pest management, poultry, forage production, and small-scale livestock.
Browse Extension's resources
- Local, regional and community food systems
- Organic agriculture
- Farm food safety
- Water management and conservation