The Oregon State University Extension Service provides researched-based knowledge and education that strengthens local economies, sustains natural resources, and promotes healthy communities, families, and individuals.
In the Douglas County area, Extension serves our clientele with programs in
Horticulture, Nutrition Education, Forestry & Natural Resources, Food Safety
and Preservation, Livestock & Forage, 4-H, and Master Gardeners. In these
programs, we offer a wealth of non-formal community educational programs
and information services.
Main Office:
Monday - Friday from 8 AM - 5 PM
541-672-4461
Master Gardener Plant Clinic:
Monday - Friday from 1 PM - 4 PM
[email protected]
541-236-3052
Home Food Safety & Preservation:
Pressure Gauge Testing
Monday & Friday 9 AM - 1 PM
Call in Advance to verify Availability 541-672-4461
Masks are welcome, not required, per university policy.
Discover ways to learn and get involved. Here are some highlights of our activities and specialties.
Ask an Expert is a way for you to get answers from the Oregon State University Extension Service. We have experts in family and health, community development, food and agriculture, coastal issues, forestry, programs for young people, and gardening.
