Publications
OSU Extension Catalog has a number of publications that provide comprehensive information related to food safety and food preservation (see below). In addition, we have included publications that are used by our Master Food Preservers for quick reference on a variety of topics, including:
Featured Resource on Food Preservation & Canning
Canning Timer & Checklist App

Select from over 50 popular foods used in home canning—including vegetables, fruits, meats, jams, jellies, pickles, and seafood—to generate a checklist and timer for processing. This app lets set you set your jar size, pack ...
Jeanne Brandt | Mar 2020 | OSU Extension Catalog